Easy Philly Cheesesteak Stuffed Bread Recipe 30Minute Savory Family Favorite
Easy Philly Cheesesteak Stuffed Bread Recipe (Viral Recipe!) features tender beef, sautéed peppers and onions, and melted provolone baked inside a crusty loaf.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
Ingredients
1 large Italian bread loaf
1 pound thinly sliced ribeye or sirloin
1 green bell pepper sliced
1 medium yellow onion sliced
2 tablespoons olive oil divided
1 tablespoon butter melted plus extra for brushing
2 cloves garlic minced
8 slices provolone cheese
Salt to taste
Black pepper to taste
Instructions
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Preheat oven to 375°F and prepare baking sheet.
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Slice and hollow bread loaf.
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Sauté onions and peppers in oil and butter.
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Cook beef until just done and season.
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Combine beef and vegetables.
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Layer cheese in bread, add filling, and top with more cheese.
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Brush exterior with melted butter.
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Bake wrapped 15 minutes, then uncovered 5 to 7 minutes.
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Rest and slice before serving.
Notes
Do not overcook beef. Hollow bread to prevent sogginess.