Easy Maple Chicken Bacon Sliders Recipe 4Simple Savory Favorite
Easy Maple Chicken Bacon Sliders Recipe combines tender chicken, crispy bacon, melted cheese, and sweet maple glaze in warm slider buns.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 sliders 1x
Ingredients
2 boneless skinless chicken breasts
8 slices bacon
12 slider buns connected
6 slices cheddar or Monterey Jack cheese
1/4 cup pure maple syrup
2 tablespoons melted butter
1 teaspoon Dijon mustard
1/2 teaspoon garlic powder
Salt to taste
Black pepper to taste
Optional sliced red onion or lettuce
Instructions
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Preheat oven to 375°F.
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Season and cook chicken until internal temperature reaches 165°F, then slice.
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Cook bacon until crisp and set aside.
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Whisk maple syrup, melted butter, and Dijon mustard.
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Place bottom half of slider buns in baking dish.
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Layer chicken, bacon, and cheese over buns.
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Add top buns and brush with maple glaze.
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Cover and bake 12 to 15 minutes, uncovering for final few minutes to brown tops.
-
Slice and serve warm.
Notes
Assemble ahead and refrigerate until ready to bake. Adjust maple and mustard balance to taste.